Genetic erosion of agrobiodiversity in India and intellectual property rights : interplay and some key issues

Chaudhuri, Sabuj Kumar Genetic erosion of agrobiodiversity in India and intellectual property rights : interplay and some key issues. Genetic Erosion of Agrobiodiversity in India and Intellectual Property Rights : Interplay and Some Key Issues, 2005, vol. 5, n. 6. [Journal article (Unpaginated)]

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English abstract

Agrobiodiversity is the backbone of a nation’s food security and the basis of economic development as a whole. Over the years this diversity in India is under pressure due to the massive commercialisation of agriculture leading to the almost extinction of traditional farming systems. The top-down system of agricultural research, where farmers are seen merely as recipients of research rather than as participants in it, has contributed to an increased dependence on a relatively few plant varieties. This trend and the increasing industrialization of agriculture are key factors in what can only be called "genetic erosion". The term refers to both the loss of species and the reduction of variety. Behind this commercialization there lies the interest of the breeders for obtaining intellectual property rights. It has a very complicated relationship with this diversity. The paper highlights this relationship and provides some suggestions in order to rectify the current negative phenomenon.

Item type: Journal article (Unpaginated)
Keywords: IPR, Modern variety, Traditional Variety, Agrobiodiversity Information of India
Subjects: B. Information use and sociology of information > BA. Use and impact of information.
Depositing user: Dr. Sabuj Kumar Chaudhuri
Date deposited: 06 Aug 2006
Last modified: 02 Oct 2014 12:04
URI: http://hdl.handle.net/10760/7902

References

Rhoades R.E and Nazarea V.D. (1999), Local Management Of Biodiversity In Traditional Agroecosystems, Biodiversity in Agroecosystems, W.W.Collins and C.D.Qualset (ed), New York: CRC Press, 215-233.

Kothri Ashish(1993), For Those Vanishing Species, The Hindu Survey of the Environment (annual),N.Ravi(ed),Madras:(The Hindu Publishers) ,44-47.

FAO (Food and Agriculture Organisation of the UN) (1997) The State of the World's Plant Genetic Resources for Food and Agriculture, FAO, Rome, Italy.

CIPR (Commission on Intellectual Property Rights) (2002) Integrating Intellectual Property Rights and Development Policy, CIPR, London

The Crucible Group (1994),People, Plants, and Patents: The Impact of Intellectual Property on Trade, Plant Biodiversity, and Rural Society, IDRC 1994.

Kohli Kanchi (2003), Cultivating Diversity, Frontline, N.Ram (ed.), Chennai :(The Hindu Publishers), Vol. 20 - Issue 20. [http://www.flonnet.com/fl2020/index.htm]


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